Mac Haik Restaurant Group (MHRG), which is the parent company of Slapfish Coastal Seafood Kitchen, recently debuted a new Coconut Shrimp Basket and Coconut Shrimp Bowl.
For a limited time this fall, fans can enjoy the tropical taste of coconut shrimp in two distinct dishes. The new Coconut Shrimp Basket is a chef-crafted dish that consists of succulent shrimp hand-coated in a layer of premium coconut and then served alongside tropical slaw, french fries, and mango chili dipping sauce. The new Coconut Shrimp Bowl also features the same crispy, hand-coated coconut shrimp, all nested on top of a rice and quinoa blend and paired with tropical slaw, mango chili sauce, pineapple relish, fresh avocado, crispy English cucumber, sesame soy glaze, and Sriracha mayo.
Both of the new dishes are available until November 11, 2023.
Image Credit: Slapfish Coastal Seafood Kitchen
