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El Pollo Loco, Inc. is kicking off the holiday season with its limited-time Carnitas Menu, offering a culinary journey that pays homage to the heritage of Mexican cuisine while incorporating the chain’s unique and inventive flavors. This exciting menu introduces a range of delectable options for guests to enjoy.

First on the list are the Carnitas Tacos, a handheld delight that includes two corn-blend tortillas packed with tender pork carnitas, avocado salsa, cabbage, cilantro, onions, and slices of fresh avocado.

For those who prefer a heartier choice, the Carnitas Stuffed Quesadilla is a flour tortilla filled with succulent pork carnitas, fresh avocado, melted cheese, zesty pico de gallo, and avocado salsa, creating a satisfying blend of flavors.

Finally, the Carnitas Wet Burrito takes a flour tortilla and wraps it around pork carnitas, pico de gallo, pinto beans, and sour cream. This generously filled burrito is then generously smothered in authentic green enchilada sauce, cheese, and garnished with fresh cilantro, offering a hearty and flavorful option for burrito enthusiasts.

Image Credit: El Pollo Loco

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