Mooji’s premium vegan ribeye is also a health-focused alternative. The product is low in saturated fats, non-GMO, and made through sustainable methods. According to the brand, it has achieved “the perfect flavor and texture,” allowing this plant-based alternative to figure as akin to traditional ribeyes.
Mooji’s goal is to enable vegans to fully participate in special occasion dinners and to experience culinary ventures without compromise.
Image Credit: Mooji